I have a little thingamajig on the side of the blog that gets new recipes from Epicurious all the time and I scan now and then. Every once in a while, I find a winner and tonight I think I have one.This Toffee Crunch Caramel Cheesecake sounds really friggin' good.
I have a go-to plain cheesecake recipe, so I might just follow their directions for the topping, but if the weather continues to chill down out here in the rust belt, I may be dishing some of this up for the neighbors sometime soon.
Actually, this is funny...I wanted to link you over to the cookbook where I get my aforementioned go-to cheesecake recipe and remembered that I still have a commentary for it up on Amazon from way back when...
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